I received these products for my review. All opinions are my own.
With a passion to bring real Mediterranean ingredients to the American table, we specialize in jarred olives, peppers, pasta sauces, and so much more!
Family-owned since 1935, the fourth generation of the Mezzetta family is continuing the commitment to bring our customers the highest quality foods available.
We source the finest fresh produce from the sun-drenched soils of California, Italy, Spain, France, and Greece and prepares them according to our Italian family recipes at our state-of-the-art production facility in Napa Valley. Then, we carefully pack our delicious products in traditional glass jars—ready to eat anytime you want a healthy snack or quality ingredients for your favorite dishes.Our extended family of employees share a commitment for continued success and customer satisfaction. As a leader in the food industry, G.L. Mezzetta is motivated to ensure the safest and most efficient methods are used in producing our food products to ensure you receive a superior culinary experience every time.
Ok, so I started working on this review post and literally walked downstairs, opened the fridge, and grabbed a little Mezzetta martini olive snack. Just looking at the pictures made my mouth water. They are SO delicious. Oh and the garlic stuffed ones? OMGEEEEEE! The taste is very fresh, and I know that I’m getting a high quality olive or pepper in every bite. They’re absolutely fabulous on their own, but they make great additions to pizzas, pastas, and other recipes. Their website is chock full of awesome ideas and recipes- MAKE SURE you check it out. I also really loved the roasted bell peppers- they didn’t last long, because I put them in just about everything I made- pasta, a casserole, even eggs! I love that Mezzetta is family owned- that makes such a difference and is so rare these days. I am a huge Mezzetta fan, and I know you will be too!
All parents have day jobs – whether stay-at-home or at the office – and after a hard day’s work, the last thing they want to deal with is #4PMFreakOut. Commonly known as What should we have for dinner?, #4PMFreakOut is the late afternoon panic that occurs when hunger sets in as dinnertime nears.
Fortunately, Mezzetta, maker of authentic Mediterranean food, created its Mezzetta-festo (below) to rally us around what is important and possible at dinnertime. And that dinner doesn’t have to be complicated (fun and easy recipes can be found here). Use the hashtag to share easy meal ideas, or get some inspiration!
Things that are Brag Worthy:
- Mezzetta are the leading producer of high quality peppers, olives, and specialty foods in the United States
- Their website has tons of great tips and recipes to use their products with
- Great variety of Olives, Peppers, Pickled Vegetables, Napa Valley Homemade Pasta Sauces, Everything Spreads, California Extra-Virgin Olive Oil
- Whether you are looking for a quick healthy snack or gourmet ingredients for your favorite dishes—reach for a jar of Mezzetta specialty foods at your local grocery store and see the difference what a little love of food can make. Inspiration is just a twist away
Visit www.mezzetta.com to learn more, and visit your local grocer to grab yourself some of these delicious products!
Connect with Mezzetta via:
Mezzetta Peppers, Olives, and Specialty Foods gets Bragging Rights!
Mezzetta is generously giving away 5 jars of Mezzetta product and a kitchen item to one lucky reader!
Jenny L says
i want to try the garlic stuffed olives
Fiona N says
I would love to try the Kona Coast Sauces & Marinades
Thank You for the chance
Vera S says
I would absolutely love to try the Olive, Parmesan & Garlic Everything Spread. 🙂
Amanda B. says
I miss the Chicago giardiniera!
jaimeb says
Definitely the garlic and parmesan everything spread. It sound samazing! Thanks for the opportunity to win! !
McKim says
I want to try their pizza sauce.
Angela Saver says
I most want to try the Jalapeno Stuffed Olives!
Brittney House says
I would like to try the garlic stuffed olives.
Em Mahr says
I’d like to try the Jalapeno Stuffed Olives
Jennifer Reed says
I most want to try the Olive, Parmesan & Garlic Everything Spread from Mezzetta. I think this would be wonderful not only on bread but as a topping for pasta.
Julie L says
I’d love to try the spicy marinara!
sandra says
I want to try their pesto sauce
Nicole Sender says
I’d like to try the Napa Valley Homemade Roasted Garlic & Carmelized Onions Tomato Sauce.
latanya says
Martini Olives
Gina M (Wild Orchid) says
I would love to try the Castelvetrano Olives!
Entered the Rafflecopter as “Wild Orchid”
Thanks for the chance to win!
wildorchid985 AT gmail DOT com
Kelly D says
I would like the Cheese Stuffed olives.
Jeffrey says
I’d like to try the Sweet Cherry Peppers and the Italian Plum Tomato Marinara Sauce.
xty cruz says
Mine would be Chicago giardiniera
renee says
Napa Valley Homemade Pasta Sauces sound good.
Terra Heck says
I most want to try the Cheese Stuffed Olives. Thanks.
partymix25(at)Hotmail(dot)com
Amber L. says
I would love to try the Garlic Stuffed Olives the most.
Karla R. says
I would like to try the Garlic Stuffed Olives.
Stephanie Liske says
We want to try the Jalapeno Stuffed Olives.
hannah says
the Cherry Peppers look really fun to try!
kim keithline says
I would love to try the Sun Ripened Tomatoes
Kyl Neusch says
Martini Olives
Jason says
the garlic stuffed olives
Erica B. says
Yum the garlic and parmasean spread would be nice.
Alyce Poalillo says
I would love the Green Chili Peppers as I use a lot of these and this would save me the chopping.
susan smoaks says
i want to try the Jalapeno Stuffed Olives
Stacey B says
I most want to try the Garlic Stuffed Olives, sounds good!
ken ohl says
love to try the pizza sauce
Vera says
I want to try their Pesto.
Brandy c says
I’d like to try their Mariana sauce.
Danielle says
Our favorite is the Giardiniera
Paula Tavernie says
I would love to try the Garlic Stuffed Olives!!
Ashley Turicik says
The garlic stuffed olives look yummy
Francine Anchondo says
jalapeno Stuffed Olives!
Amy Deeter says
i would love to try their Pimiento Stuffed Olives
Laurie Emerson says
I would most like to try their Artichoke Hearts.
Samantha says
I really want to try their Napa Valley Homemade Pasta Sauces!
Lesley F says
I would try the Kona Coast Polynesian Orange Teriyaki
Susan Smith says
I would love to try the Garlic Stuffed Olives.
Carol Godfrey says
I would like to try the Bleu Cheese Stuffed Olives because Bleu Cheese & olives together would taste absolutely divine!
Carol Godfrey says
I would like to try the Bleu Cheese Stuffed Olives. Bleu Cheese and olives are some of my favorite foods!
Peggy Rydzewski says
Chicken Parmesan Sandwich w/ Sundried Tomato & Basil Everything Spread
Breanne says
I’d like to try the Garlic & Parmesan Everything Spread
Vikki Billings says
I would love to try the Garlic & Parmesan Everything Spread. I love garlic and parmesan!!!
Roxann says
I want to try the Garlic & Parmesan Everything Spread.
kim parrott says
I would most like to try the Mezetta Kona Coast Hawaiian Honey Mustard